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最新文章
Thoughts on Agricultural Practice of the Party's Governance Strategy for Xinjiang in the New Era:Based on Advantageous and Characteristic Industry and Brand Mark-related Intellectual Property
摘要: This paper examines Xinjiang's advantageous and characteristic agriculture from the perspectives of grain production functional zones, important agricultural product protection zones, characteristic agricultural product advantageous zones, hometowns of specialty products, One Village One Product, regional public brands, famous, special, premium, and novel agricultural products, characteristic agricultural products, agricultural product quality and safety, Taste of Xinjiang, Good Grain and Oil, and industrial clusters. From the perspectives of geographical indications, design patents (for packaging and containers), and trademarks, this paper studies the autonomous region's brand mark-related agricultural intellectual property. It also analyzes the main problems in the development of its brand agriculture, and puts forward suggestions such as building a diversified food supply system, improving the protection of geographical indication intellectual property rights, promoting the creation of design patents for packaging and containers, strengthening the registration of regional public trademarks and Madrid international trademarks, and carrying out targeted counterpart assistance to Xinjiang for characteristic agriculture.
关键词: Advantageous and characteristic agriculture, Agricultural intellectual property, Targeted counterpart assistance to Xinjiang, the Party’s Governance Strategy for Xinjiang
Pathways for Transforming and Upgrading the Tourism Economy in Zhejiang Province under the Innovative Development Initiative of the Cultural Tourism Market
摘要: This paper examines the tourism economy of Zhejiang Province, exploring the pathways and mechanisms for its transformation and upgrading under the initiative of innovative development in the cultural and tourism market. In 2024, Zhejiang’s tourism revenue reached 827.5 billion yuan, surpassing that of Hunan Province, the second-ranked region, by 1.3 billion yuan, ranking first in China. The study finds that despite its leading scale, Zhejiang’s tourism economy still faces challenges such as product homogenization, insufficient digital integration, and inadequate regional coordination. Guided by the concepts of cultural-tourism integration and innovation-driven development, this paper proposes an integrated transformation framework based on four dimensions: digital empowerment, business convergence, policy synergy, and brand enhancement. Specific strategies are also outlined, including the development of smart cultural tourism, cultural-tourism IP creation, cross-regional cooperation, and international marketing. The research provides theoretical insights and practical references for promoting high-quality development of the tourism economy in Zhejiang Province and across China.
关键词: Cultural tourism market, Innovative development, Tourism economy, Transformation and upgrade, Zhejiang Province
Analysis of Spatiotemporal Evolution Characteristics of Urban Development in the Yimeng Old Revolutionary Base Area
摘要: [Objectives] To make a systematic analysis was conducted on the spatiotemporal evolution characteristics of urban land expansion in the region. [Methods] Utilizing land use data from five temporal points (1980, 1990, 2000, 2010, and 2018), the study applied expansion speed, expansion intensity index, and fractal dimension model for analysis. [Results] Regarding expansion speed, the period from 1980 to 2000 represented a phase of low-speed expansion, followed by a rapid expansion phase from 2000 to 2010. Expansion speed subsequently moderated from 2010 to 2018, marking a transition to a medium-speed expansion phase. Spatially, the expansion of Linyi urban district was most pronounced, displaying contiguous sprawl centered on the old urban core. Local expansion patterns were identified as belonging to three types: strip-like, sprawling, and leapfrog development. An analysis of land use conversion revealed that approximately 62.93% of the newly expanded urban land was derived from cultivated land, with industrial/mining/residential land and grassland representing the secondary sources. [Conclusions] Urban expansion in the study area demonstrates an evolutionary trend characterized by initial rapidity followed by stabilization, and the overall spatial structure remains relatively intensive.
关键词: Yimeng Old Revolutionary Base, Land use, Urban expansion, GIS, Spatio-temporal evolution
Research Advances Concerning the Effects of Cyanobacteria and Their Toxins in Agricultural Irrigation Water
摘要: Cyanobacterial blooms have emerged as a significant issue in global freshwater ecosystems. Their presence in agricultural irrigation water sources poses potential risks to crop production, the quality and safety of agricultural products, and related aspects. This article provides a systematic analysis of the current research on cyanobacterial blooms in agricultural irrigation water, focusing on the occurrence and driving factors of cyanobacteria and their toxins in irrigation water bodies, the accumulation and toxic effects of cyanobacterial toxins in crops, the health risk assessment of agricultural products, and the beneficial utilization and management strategies of cyanobacterial resources in agriculture. According to existing research, microcystins (MCs) are among the most concerning cyanobacterial toxins. These toxins can accumulate in various crops, including lettuce, cucumbers, and rice, thereby posing potential health risks through dietary exposure. Furthermore, factors such as irrigation methods, crop species, and growth stages significantly influence the extent of toxin accumulation. This review seeks to provide a scientific foundation for the safe management of agricultural water use, the quality assurance of agricultural products, and the risk assessment and control of cyanobacterial blooms.
关键词: Cyanobacteria, Cyanobacterial blooms, Irrigation water, Agricultural production
Review of Response of Cultivated Land Ecological Processes and Quality Enhancement Technologies in Henan Province's Core Grain Production Area under Climate Change
摘要: Climate change-induced spatiotemporal restructuring of precipitation profoundly impacts the ecological processes of cultivated land in Henan Province's core grain production area. This paper systematically reviews the characteristics of ecological responses in cultivated land and the technological achievements in quality enhancement within this region. Studies reveal that the northward shift of precipitation isohyets has intensified the "spring drought and summer waterlogging" pattern, with prominent issues of soil erosion and secondary salinization; the cultivated land quality grade shows an annual average decline of 0.05–0.10 grades. To address these challenges, the research team has developed a comprehensive technological framework encompassing "ecological process identification — zoned remediation — monitoring and early warning — big data support". Demonstration applications demonstrate that this system has led to an average improvement of 0.8 grades in cultivated land quality, an average grain yield increase of 750–1,500 kg/ha, and a water-saving rate of 40% in irrigation. Current limitations include insufficient technological adaptability; future efforts require strengthening the development of adaptive technologies and intelligent upgrades.
关键词: Climate change, Core grain production area, Cultivated land ecological process, Quality enhancement, Henan Province
Quality Differences and Comprehensive Evaluation of Green and Ripe Fruits of Citrus reticulata Blanco var. Gonggan, “Shatang” Mandarin Fruit (Citrus reticulata Blanco cv.) and “Orah” (Citrus reticulata Blanco)
摘要: [Objectives] To comparatively evaluate the quality differences between green (before color turning) and ripe (fully mature) fruits of three Citrus reticulata cultivars: Gonggan, “Shatang” mandarin, and Orah. [Methods] Fruit quality was systematically assessed across three dimensions: External morphology, internal flavor attributes, and nutritional-functional components. Two external appearance indices and three internal quality indicators were determined. [Results] Gonggan and Orah fruits exhibited significantly larger size than those of the “Shatang” mandarin. During the transition from green to ripe stages, the total soluble solids content of Gonggan and Orah was slightly higher than that of “Shatang” mandarin fruit. In green fruits, Orah exhibited the highest titratable acidity (TA), while “Shatang” mandarin had the highest TA content in ripe fruits. Regarding nutritional composition, Gonggan had the highest ascorbic acid content in green fruits, while Orah demonstrated the highest ascorbic acid content at full maturity. [Conclusions] the quality changes of the three varieties not only conform to the general rules of citrus fruit ripening but also exhibit significant variety specificity. Differentiated industrial strategies can be formulated based on the quality characteristics of different varieties. 
关键词: Gonggan, “Shatang” mandarin fruit, Orah, Green fruit, Ripe fruit