Application Progress of Time-of-Flight Mass Spectrometry in Screening Hazardous Factors in Agricultural Products
刊名 Agricultural Biotechnology
作者 Lei WANG1, Linchen WANG2, Zhe YIN1, Jianxiong ZHANG1, Tian LIN1, Kai GE1*
作者单位 1. Tangshan Food and Drug Comprehensive Inspection and Testing Center, Tangshan 063000, China; 2. Beijing Kwinbon Biotechnology Co., Ltd., Beijing 102206, China
DOI DOI:10.19759/j.cnki.2164-4993.2026.04.009
年份 2026
刊期 4
页码 34-37
关键词 Time-of-flight mass spectrometry (TOF-MS); Agricultural product; Hazardous factor; Screening; Application
摘要 Time-of-flight mass spectrometry (TOF-MS) is an advanced mass spectrometric technique characterized by a wide mass range, high resolution and mass accuracy, high sensitivity, and rapid analysis speed. It has been widely applied as a high-end detection tool in the field of rapid screening for hazardous factors in agricultural products. This review summarizes the principles, classification, and characteristics of time-of-flight mass spectrometry (TOF-MS), as well as its research progress in six application areas: agricultural product additives, contaminants, illegal additives, pesticide residues, veterinary drug residues, and mycotoxins. The future prospects of this technology are also discussed.