摘要 |
This paper reviews the origins and classification of plant essential oil resources, along with prevalent extraction techniques for their active constituents. By integrating insights on the utilization of plant essential oils for plant pest management, the comprehensive analysis reveals multiple functionalities exhibited by plant essential oils, including fumigation, contact toxicity, repellent action, antifeedant activity, and growth inhibition. Furthermore, the paper highlights the challenges associated with plant essential oils in plant protection and outlines future research directions, aiming to offer valuable insights for the advancement of botanical insecticides. |