| 刊名 | Agricultural Biotechnology |
| 作者 | Si LIU, Tingting ZOU, Wenshuai ZENG, Zihan MEI, Chenzhong JIN, Yihong HU |
| 作者单位 | College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi |
| DOI | DOI:10.19759/j.cnki.2164-4993.2024.02.001 |
| 年份 | 2024 |
| 刊期 | 2 |
| 页码 | 1-4,7 |
| 关键词 | Glyphosate; Solanum nigrum L.; Antioxidant enzyme; Malondialdehyde; Glutathione |
| 摘要 | [Objectives] This study was conducted to investigate the scientific prevention and control of Solanum nigrum L. [Methods] Through experiments on S. nigrum from different sources, it was found that glyphosate stress had significant effects on antioxidant enzyme activity and oxidative damage of sensitive S. nigrum plants. [Results] Sensitive S. nigrum showed oxidative damage under glyphosate stress, while resistant S. nigrum responded to adversity damage by improving its antioxidant enzyme activity. The experimental results showed that the antioxidant enzymes and reduced glutathione of S. nigrum had certain metabolic detoxification effects under glyphosate stress. [Conclusions] This study provides a theoretical basis for scientific prevention and control of S. nigrum, and has a certain reference value for revealing the glyphosate resistance mechanism of S. nigrum. |
